(Co-founder)
Co-founder and establisher of highly successful and lucrative gourmet restaurant and coffee shop called Terrace coffee shop and grew it a successful establishment.
Safe food handling (certified), barista certificate from ministry responsible of
public health and safety.
Manageer of Terrace coffee Shop, a 2 stories 100 seat coffee shop and
gourmet restaurant with17 full-time and 5 part-time staff.